Bank holiday - no dinner …
… although we had lunch out in Maldon, and we both had deep-fried whitebait with brown bread, and I had a pint of Guiness, although Annie was good (again) and had mineral water.
For tea (home), I did toasted olive bread from Walton Bread and Wine, with peanut butter for Annie, and I had a toasted sesame seed bagel, again with peanut buttter and a sprinkling of garam masala powder. I know it sounds weird, but it tasted nice!